Wagyu Pastirma

Description

Wagyu pastrami is a premium delicacy created from high-quality Wagyu beef, known for its fine marbling and exceptional tenderness. The meat undergoes a traditional process of salting and drying, which imparts an intense aroma and rich flavor.

Thanks to Wagyu’s natural fat, the pastrami has a more tender texture and a more intense umami flavor compared to classic beef pastrami. It is suitable for serving as a gourmet appetizer, on charcuterie boards, or as a refined addition to salads and sandwiches.

The indicated price is for 250g
Price per kilogram: €75 / 146.69 BGN

The weight may vary. We will contact you by phone to inform you of the exact weight and value of the cut you will receive.