Smoked Octopus with Beechwood

Description

Originating from Brittany, our octopuses are delicately smoked with beechwood in our workshop on the island of Groix to give them this melting texture and authentic taste in the mouth.

Discover all the flavors of the tender and delicate octopus meat, combined with our marinade made of olive oil, infused with herbs and spices, a true marvel for the palate!